Skip to main content

Annoted List of Sources

1. Fast Food Nations: Where the meat comes from and how it is processed to turn up in the supermarket or grocery store that we buy them from to cook.

2. Food Inc: Watch it again and take notes this time to write down what was forgotten

3. Relatives: Talk to my family and ask about how they cook to how their mom(grandmother) cooks.
 
4. http://www.fda.gov/Food/FoodIngredientsPackaging/default.htm:
 Compare the differences in the food and what is added in the food and why is it added and why is the which is gotten fresh is not added in it

5. http://www.africa.upenn.edu/Miscellany/Recipes_from_12913.html

Comments

Post a Comment

Popular posts from this blog

ANNOTATED BIBLIOGRAPHY – PETA RESEARCH

ANNOTATED BIBLIOGRAPHY – PETA RESEARCH Janelle Rohr, ed.   “Animal Rights Opposing Viewpoints”. Greenhaven Pr 1989. Print I got this book to learn on whether there is even rights for animals and to learn about the opposing agruments about the situation of animal rights Griffiths, Heather: Steinbrecher, Christopher “THE COLONEL'S STRATEGY: KFC, PETA, AND SUPERFICIAL APPEASEMENT”   Excerpt in Sociological Spectrum. Vol. 30 Issue 6, p725-741, 17p Print This talks about the fight between fast food restaurants and Animal Right Activits Freeman, Carrie Packwood. “Framing Animal Rights in the "Go Veg" Campaigns of U.S. Animal Rights Organizations ” Vol 18. 2010 Print This article explains that we can all avoid killing animals and still get a balanced diet Murchison, William. “Animal Rights and Wrongs” Vol 36 pg29-39=6, 8p Print This article compare animals to humans and explains how wrong it is and that it should be banned Pivetti, Monica. “Animal rights activists...
3 comments
Read more

Crazy work ethic

You work too much. That’s what people say. Would they like me to be the opposite. Do they really know what REST is until I do it, I’m a really good ACTOR. G ive it your all or don’t do it at all. Someone said this, just put my name at the end of that or not, you choice
Post a Comment
Read more

Assignment #1 : Comparing the 19th Century food to that of the 21th Century

             I am writing about how the food from the 19 th Century was better than that of the food we eat in the 21 st Century. Throughout history the food industry has been blasted for their part in obesity. This is because people from the early days ate healthy and natural food items rather than preserved items which must be approved as healthy but is not really if the Nutritional facts are read in the back of every product bought from the grocery store or market             In the 19 th Century food in Ghana, food from my country was gotten from people’s farms because we were a hunting and gathering society. Every family had their own farm where they planted what was need, whether to sell to others or for their own need. My grandmother still goes by the old life style which is by having her own where she grows corn, tomatoes, pepper and many times of fruits in...
Post a Comment
Read more